Allergy Awareness
Some dishes may contain nut and dairy product. Please ask our staff before placing order.
Some dishes may contain nut and dairy product. Please ask our staff before placing order.
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Chicken tikka, lamb tikka , sheek kebab. | |||
Chicken tikka, lamb tikka, sheek kebab, oinin bhaji, lamb chops. | |||
Jhall Roll Puffed Paratha
Cooked with naga sauce | |||
Lightly spiced grilled vegetable cheese. | |||
Tortilla Wrap
Lamb, chicken or vegetable. | |||
Mushrooms
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Aubergine rings in butter, spread with honey or plain. | |||
Samosa
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Crispy prawn coated in coconut. | |||
Chatt
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Samosa, onion bhaji, chicken tikka. | |||
Spicy minced burger. | |||
Minced meat. | |||
On the bone. | |||
Off the bone. | |||
Off the bone. | |||
Tigers prawns in strips of onion, peppers & lemon juice sauce. | |||
Duck breast in sweet and sour sauce. | |||
Chicken in batter. | |||
Chicken breast with potatoes lightly spiced. Covered in breadcrumbs, deep fried. | |||
Tiger prawns lightly spiced, stir fried. | |||
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Chicken Balti
Price: £ 9.95
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Lamb Balti
Price: £ 10.50
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Tikka Balti
Chicken
£ 11.50
Lamb
£ 11.50
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Tikka Masala Balti
Price: £ 11.50
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Prawn Balti
Price: £ 9.95
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King Prawn Balti
Price: £ 12.95
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Vegetables Balti
Price: £ 9.50
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Tandoori King Prawns Balti
Price: £ 15.50
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Methi Raja
Chicken or lamb prepared with strips of green peppers, onions, methi, and a selection of Tandoori spices. Drowned in red wine. Served with pilau rice.
Chicken
£ 11.45
Lamb
£ 12.45
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Modwala
Chicken or meat, Tandoori prepared served in a rich sauce made with cream, butter, crushed onions, peppers, mint, and white wine to finish. Served with pilau rice.
Chicken
£ 11.45
Lamb
£ 12.45
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King Prawn Suka
Price: £ 14.45
Whole prawn off the shell in tangy sauce, served with basmati rice. | |||
Methi Maas
Price: £ 11.45
Dish of Bengal. Chunks of fish in citrus sauce. | |||
House Special Chilli Masala
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Fillet of sea bass lightly spiced. Grilled in tandoori. | |||
Exquisite prawns cooked in shells, strong in garlic. | |||
Fillet of salmon, medium hot and grilled. | |||
Spicy chicken on the bone, bhuna style in sweet and sour sauce. | |||
Shatkora Bhuna
Chicken or meat flavoured with chef's spicy sauce with coriander, garlic, green peppers, onion. Bangladeshi shatkora achar, medium-hot. | |||
Naga Mirchi Bhuna
Scotch bonnet, pickled sauce. | |||
Zia Shalis Special
Chef's signature dish. | |||
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Korma
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Bhuna
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Malayan
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Kashmir
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Pathia
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Rogan
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Dupiaza
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Madras
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Curry
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Vindaloo
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Phall
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Ceylon
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Chicken Dansak
Price: £ 9.95
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Lamb Dansak
Price: £ 10.50
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Chicken Tikka Dansak
Price: £ 11.50
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Prawn Dansak
Price: £ 9.95
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King Prawn Dansak
Price: £ 12.95
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Vegetable Dansak
Price: £ 9.50
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Lightly spiced vegetable cheese triangles. | |||
With cheddar cheese. | |||
On the bone - leg & breast. | |||
Shashlick
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With fresh green chilli. | |||
Korahi
Onion & green pepper. | |||
Grilled fish in a lightly bhuna spiced sauce. | |||
Grilled duck slices in a lightly spiced sauce. | |||
Speared strips of chicken breast, tossed in a light spice. | |||
Skewered chicken breast lightly spiced, cooked in nutty sauce. | |||
Kashmiri Bahar
Chicken or lamb cooked with crushed pineapple, lychees, and methi giving it fruity taste. | |||
Sweet & Sour
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Mild chicken tikka in rich butter sauce. | |||
Passanda
Chicken or lamb. Very rich mild sauce. | |||
Shashlik Masala
Grilled chicken or lamb in tandoori sauce with onions & peppers. | |||
Chilli Masala
Hot sauce made with fresh green chillies, garlic and coriander. | |||
Pieces of chicken breast cooked with grilled mincemeat. | |||
Tikka Masala
Rich sauce of tandoori spices, coconut, almond, and cream. Garnished with flake almonds. | |||
Mixed Special Korahi
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Peas & cheese. | |||
Bombay potatoes & dry fenugreek leaves. | |||
Spinach & lentils. | |||
Boiled chickpeas & potatoes. | |||
Butter nut squash. | |||
Combination of potatoes & cauliflower. | |||
Lentils with garlic. | |||
Spinach & cheese. | |||
(aubergine) | |||
(Okra) | |||
Boiled chickpeas. | |||
Spinach | |||
Combination of spinach & potato. | |||
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Raita
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Chutney
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Papadoms
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